Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, sour cream sugar cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Gradually add to the egg-sugar mixture. To Make Frosting: In small bowl, with mixer at medium speed, beat together the. These Sour Cream Sugar Cookies are soft and fluffy with just the right amount of sweetness — they're perfect with or without frosting and make a great Sometimes you just need a cookie!
Sour cream sugar cookies is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sour cream sugar cookies is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have sour cream sugar cookies using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Sour cream sugar cookies:
- Prepare 1 3/4 cup All purpose flour
- Take 1/2 tsp Baking soda
- Prepare 1/4 tsp Salt
- Prepare 1/2 cup (or 1 stick) softened butter
- Get 1 1/4 cup Sugar
- Get 1 Egg
- Take 1 tsp Vanilla
- Prepare 1/2 cup Sour cream
The heart-shaped treats stay soft for at least a In a large bowl, cream shortening and sugar until light and fluffy. Beat in the egg, sour cream and vanilla. Combine the flour, baking soda and salt. Sour Cream Sugar Cookies - easy soft sugar cookie recipe that makes perfect frosted sugar cookies!
Instructions to make Sour cream sugar cookies:
- Mix butter and sugar until creamy.
- Beat in egg and vanilla until blended
- Beat in sour cream
- In separate bowl, mix remaining dry ingredients
- Sift in dry ingredients stirring only lightly until blended in, don't over stir.
- Divide dough and shape into two balls.
- Wrap ball in waxed paper and refrigerate over night.
- Preheat oven to 325°F
- On floured surface, with floured rolling pin, roll one piece of dough to 1/8 inch thick. This is where I has some trouble with the recipe. I hadn't added enough flour in the mix and it was very sticky. I mixed in more flour and placed it in the freezer until it was easier to handle.
- With floured cookie cutters, cut as many cookies as you can. Reserve trimmings to reshape and reuse.
- Place cookies onto Cookie pan that Has been sprayed with pan baking spray with flour
- Bake 8 minutes, transfer to rack to cool.
No chilling, rolling, or cutting necessary! Sugar cookies are usually so pretty. These Soft Frosted Sugar Cookies are one of my all time favorite treats! They have a delicious melt-in-your-mouth texture and a sweet satisfying flavor. They're made with that secret ingredient of sour cream, it gives them the perfect texture!
So that’s going to wrap it up with this exceptional food sour cream sugar cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
