Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cinnamon sugar shortbread cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
These easy and delicious slice and bake Cinnamon Shortbread Cookies are made even better with the addition of brown sugar. Shortbread Cookies are a must bake cookie for the Holiday Season, one of my favourites are my Mom's Shortbread and one my daughter says are no fail are these melt in your mouth Whipped Shortbread. In a separate small bowl, mix together the remaining cinnamon and sugar.
Cinnamon Sugar Shortbread Cookies is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Cinnamon Sugar Shortbread Cookies is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have cinnamon sugar shortbread cookies using 12 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Sugar Shortbread Cookies:
- Make ready 4 ounes (1 stick) unsalted butter) at room temperature
- Make ready 1/4 cup granulated sugar
- Make ready 1 teaspoon vanila extra ct
- Make ready 1/4 teaspoon salt
- Prepare 1 cup all purpose flour
- Make ready 1/4 teaspoon ground cinnamon'
- Make ready For Cinnamon Sugar coating
- Take 1 large egg beaten with 1 tablespoon water(egg wash)
- Get 1/2 cup granulated sugar
- Take 1 tablespoon ground cinnamon
- Take 1 tablespoon ground cinnamon
- Take 10-14 chewy red hot candies as needed
Be the first to review this recipe. Cinnamon sugar shortbread cookie. (Photo, Sian Richards.) Dress up a classic with a simple blend of sugar and spice. This cookie recipe was inspired by my love for cinnamon rolls. The recipe is a simple variation of my recipe for low-carb sugar cookies.
Instructions to make Cinnamon Sugar Shortbread Cookies:
- Preheat the oven to 350 line a cookie sheet with parchment parr
- In a bowl beat butter and sugar until well bleded
- Add flour salt and cinnamon and beat until if comes together
- Formonto ball
- Take portions of dough and roll into 1 inch balls
- Make cinnamon sugar
- Combine sugar and cinnamon in a shallow bowl
- Dip each dough ball in egg wash
- Roll I'm cinnamon sugar
- Place on prepared pan. Flatten tops with the palm of your hand and center a chewy red hot in each cookie. Bake 11 to 14 minutes until golden and set. Cool 2 minutes then transfer to racks to cool compleatly1.
Shortbread cookies were developed in Scotland. Traditionally, shortbread cookies are made from only butter, sugar, and flour. The cookies may be rolled as thick or thin as you prefer. The baking time varies depending on the thickness of the cookies. The thicker the cookies, the longer the baking time.
So that is going to wrap it up for this special food cinnamon sugar shortbread cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
