Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna pasta salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Tuna Pasta Salad is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tuna Pasta Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tuna pasta salad using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna Pasta Salad:
- Make ready 1 box shell pasta
- Make ready 1 can diced water chessnuts
- Prepare 1 cup Dukes mayonnaise
- Make ready 1 tsp lemon pepper seasoning
- Take 1 salt
- Take 1 pepper
- Make ready 1 can drained peas
- Prepare 1 can drained tuna
I have made this salad many times. It is a refreshing change from ordinary pasta salads, in. I don't know about you, but for me, warm weather screams pasta salad! This tuna pasta salad is a classic!
Steps to make Tuna Pasta Salad:
- Boil pasta
- Drain & rinse with cold water
- Mix all other ingredients in a seperate bowl
- Add pasta
- Refrigerate for an hour
It easy, fast, and I usually have all the ingredients that I need to throw it together. My kids love this pasta salad and we eat it for lunch all the time, but it works great as a dinner or side dish. This Tuna Pasta Salad is raising the bar on a classic American potluck staple, and it's just as easy as it is delicious! Made with canned Albacore tuna, peas, pasta shells, and dill. Best of all, it comes coated in a delectable, creamy mayonnaise dressing that cannot be beaten.
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