Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, instant pot yogurt. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Instant Pot Yogurt is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Instant Pot Yogurt is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook instant pot yogurt using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Yogurt:
- Take 2 tbsp unflavored plain yogurt
- Take 1/2 gallon whole milk
- Make ready 2 tbsp vanilla extract
Steps to make Instant Pot Yogurt:
- Pour milk into instant pot, then press the yogurt button and adjust to boil.
- After the pot beeps, make sure it has reached 180F. Remove the inside pot and allow milk to cool until temperature reaches between 105F to 115F. Remove the milk "skin" that forms on the surface.
- Whisk in yogurt, then return inner pot to the instant pot. Press the yogurt button again and set for 8 hours. The sealing valve does not have to be closed.
- After completion, add vanilla extract and whisk the yogurt again. If it seems too runny, drain yogurt with a cheesecloth and strainer.
So that is going to wrap this up for this special food instant pot yogurt recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
