Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shrimp and pepper cheese grits. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Shrimp and Pepper Cheese Grits is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Shrimp and Pepper Cheese Grits is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp and pepper cheese grits using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp and Pepper Cheese Grits:
- Prepare 16 oz Shrimp-raw/peeled
- Get 3 sm-med bell peppers (any color/variety)
- Make ready 1/2 small yellow onion
- Make ready 1/2 small purple onion
- Prepare 2 1/2 tbsp butter or margerine
- Take 1 cup quick grits
- Take 4 slice cheese
- Prepare 2 1/2 tsp Louisiana Cajun Seasoning
- Make ready 1 tsp minced garlic
- Prepare 1/2 tsp garlic powder
- Take 1 Salt & Pepper to taste
Instructions to make Shrimp and Pepper Cheese Grits:
- Thaw and peel shrimp
- dice peppers and onion
- In a large pan put the 2 1/2 TBSP of butter (med-low) heat. Put in diced peppers and onion.
- cook peppers and onion for about 5-8 minutes, or until starting to get soft.
- add 1lb Shrimp and saute til firm and pink (about 5 min)
- Set pan aside
- In a separate pot cook Quick Grits according to package directions for 1cup of grits
- Once grits are cooked add 4 slices of cheese, stir until cheese is blended
- Pour in Shrimp and Pepper mixture into the grits, stir together
- Serve in bowls and enjoy!
So that’s going to wrap it up for this exceptional food shrimp and pepper cheese grits recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!