Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce
Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ayam panggang kecap / baked chicken in sweet soy sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook ayam panggang kecap / baked chicken in sweet soy sauce using 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce:
  1. Get 5 tbsp sweet soy sauce
  2. Get 1 whole chicken, cut into 4-8 (I use 5 drumsticks)
  3. Get Other:
  4. Make ready 2 pieces lemongrass, smashed
  5. Prepare 5 kafir lime leaves
  6. Take 250 ml water
  7. Make ready 2 tsp salt
  8. Take 1 tsp sugar
  9. Make ready Chicken powder if you want
  10. Get 5 tbsp oil
  11. Prepare Spice paste:
  12. Take 5 red curly chillies
  13. Prepare 2 cm gallangal
  14. Prepare 2 cm ginger
  15. Prepare 2 cm turmeric
  16. Get 5 candlenut (lightly panfried)
  17. Get 5 tbsp tamarind juice
  18. Prepare 1 tsp salt
  19. Take 8 shallots
  20. Prepare 5 garlics
Instructions to make Ayam Panggang Kecap / Baked Chicken in Sweet Soy Sauce:
  1. For the paste: blend everything in a blender or grind using stine mortat and pestle until it becomes a smooth paste.
  2. Put the oil in a pan. Add in the chicken, the spice paste and all the other ingredients, such as the lemongrass & lime leaves, except for the seasonings.
  3. Then add in the water. Mix thoroughly. add in the seasonings.
  4. Simmer until the spice paste thickens and penetrate through the chickens.
  5. Take the chickens out. Continue simmering the paste until really thick. Turn off the heat.
  6. Put the chickens on a tray. Add the spice on top.
  7. Preheat the oven to 200°c.
  8. Put the chickens in. Bake for 10-15 minutes.
  9. Serve.

So that is going to wrap this up with this exceptional food ayam panggang kecap / baked chicken in sweet soy sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!