Stir-fried Lettuce with Egg
Stir-fried Lettuce with Egg

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, stir-fried lettuce with egg. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Stir-fried Lettuce with Egg is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Stir-fried Lettuce with Egg is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir-fried lettuce with egg using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stir-fried Lettuce with Egg:
  1. Make ready 1/2 small head of lettuce (140 g)
  2. Prepare 2 eggs
  3. Take 2 tsp oil
  4. Take 1 pinch salt and pepper
Steps to make Stir-fried Lettuce with Egg:
  1. Ear the lettuce into bite sized pieces.
  2. Heat the oil in a frying pan and fry the egg. Once half cooked, stir in the lettuce, and add salt and pepper.
  3. Possible Pairing Bread, lettuce & egg stir-fry, soy milk banana drink

Preparation for the night before Tear off the lettuce, or use commercially available cut lettuce. You can also use cabbage, green peppers, or frozen vegetables. You can also put in tuna with umami flavor, "chikuwa" (grilled fish paste) and so on.

112 kcal per serving

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