Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuna patties with roasted potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Tuna Patties with Roasted Potatoes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Tuna Patties with Roasted Potatoes is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook tuna patties with roasted potatoes using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Tuna Patties with Roasted Potatoes:
- Take 5 large eggs
- Prepare 9 tbsp olive oil
- Make ready 8 cans chunk light tuna
- Prepare 6 tbsp liquid egg whites
- Get 1/2 seasoned Panko Bread crumbs
- Get 6 lbs russet potatoes
- Take 2 tsp salt
- Make ready 2 tsp pepper
To make the patties: f lake the tuna into a bowl and add breadcrumbs, kaffir lime leaves, coriander, lemongrass, chillies, spring onions, eggs, fish sauce, lime juice and pepper. Heat some of the oil in a non-stick frying pan over a medium heat and cook the patties, in batches, until they are golden brown. It's also essential to completely steam dry the potatoes. You want as much moisture to escape the potatoes, again, so the patties are firm enough to form.
Steps to make Tuna Patties with Roasted Potatoes:
- Preheat oven to 400 degrees.
- Fill large sauce pot half way with cold water, add salt and a touch of vinegar. Bring to a boil.
- Wash, dry, and cube potatoes. Add to boiling water and let parboil for 5 minutes.
- Drain potatoes and put in a large bowl. Add salt, pepper, and 6 tbsp olive oil. Mix thoroughly with a metal spoon.
- Transfer potatoes to baking sheet and let bake for 45 minutes.
- Now for the tuna patties. In a bowl, mix eggs, tuna, egg whites, breadcrumbs, and 1 tbsp of olive oil.
- Add remaining olive oil to skillet and cook over a medium heat.
- Take tuna mixture and form into patties about the size of your palm. You can use gloves if you don't want you hands to get mushy.
- Take patties and place on skillet. They should make a nice sizzling sound. Cook until the underside is a soft brown, about 6 minutes, and then flip. Cook other side until also brown.
- If tuna patties aren't browning nicely, add a little more olive oil.
- Take the potatoes out of the oven. They should easily release from the baking pan.
- Plate and serve!
How to make Tuna Potato Patties. Combine mash, mayo, butter and mustard. Add tuna, spring onion, parsley, lemon zest and seasoning. In bowl combine potatoes, tuna, bread crumbs, celery, and pepper. Home » Tuna Potato Patties - Easy Tuna Fish Cakes.
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