Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, courtenay's pasta salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Courtenay's Pasta Salad is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Courtenay's Pasta Salad is something which I’ve loved my entire life. They are fine and they look fantastic.
See more ideas about Star wars party, Star wars birthday party, Star wars birthday. L e t t e r s m u s t r e s p o n d to c o n t e n t in. The following is our meal plan for the first week (this week); what we did was pair a protein with two vegetables.
To begin with this particular recipe, we must prepare a few ingredients. You can cook courtenay's pasta salad using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Courtenay's Pasta Salad:
- Get 1 medium red pepper
- Get 1 medium yellow pepper
- Take 1 medium orange pepper
- Get 1 box pasta
- Prepare 1/4 bunch cilantro
- Prepare 1/2 can tuna
- Get 1 dozen cherry tomatoes
- Get 3 tbsp sundried tomato pesto
- Prepare 1/2 cup olive oil
- Make ready 1 dash greek seasoning
- Take 1 dash garlic powder
- Prepare 1 dash salt
- Take 2 stick celery
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Instructions to make Courtenay's Pasta Salad:
- Boil water in a medium-large sized pot, add full box of noodles. Turn burner to half the amount of heat. Simmer for 5-10 minutes
- Add chopped vegetables into the pot with the noodles, simmer for 2-3 minutes until veggies are cooked (celery is cooked but still crunchy)
- Strain water; put noodles and veggies in a large bowl, mix in sundried tomato pesto, seasonings, and olive oil.
- Add tomato and tuna if desired. Eat and enjoy!
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So that is going to wrap it up for this exceptional food courtenay's pasta salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
