Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, lahori aloo keema. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lahori Aloo Keema Recipe l Very Tasty Lahori Keema In Urdu l By Desi Dhaba We Are making videos on food with traditional mehtods.so stay tuned woth us for. Aloo Keema Recipe - Aloo Keema is delicious mouth-watering Pakistani dish. Aloo Keema recipe is a Pakistani dish which has been popular across the Indian subcontinent due to the nutritional value and exceptional taste.
Lahori Aloo Keema is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Lahori Aloo Keema is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have lahori aloo keema using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lahori Aloo Keema:
- Prepare 1 medium sized onion(chopped)
- Prepare 5 tbsp tomato purree+ 2tbsp yogurt
- Take 3 tbsp ginger garlic and green chilli paste(3G paste)
- Get to taste Salt
- Make ready 1 tbsp Paprika powder
- Take 1 tbsp Chilli flakes
- Prepare 1 tsp Garam masala
- Prepare 1 tsp Black pepper
- Prepare 1 tsp Sauteed saunf
- Get tsp Kalwanji quarter
- Make ready 1 tsp Dhania powder
- Take 1 tsp Turmeric
- Take 1 tsp Zeera
- Make ready 3 choti elaichi(powder)
- Make ready 1/2 kg minced meat(beef)
- Make ready 3 medium sized potatoes(cut into small cubes)
Aloo Keema Dhaba Style, Tender minced mutton in a thick spicy gravy, perfectly seasoned and its A Dhaba is a restaurant located on the side road, mainly on highways. Ingredients for Aloo Matar Keema Recipe. Now add, ginger & garlic paste, Keema, tomato, turmeric, salt, red chili powder, red chili crushed, black pepper, cumin powder. Order food online from Lahori Chatkhara, Al Karama, Dubai.
Instructions to make Lahori Aloo Keema:
- Saute all the dry ingredients for 2-3 minutes in a cup of oil and then add 3G paste saute again for one minute and then add tomatoes purree+yogurt and mix well for again 3 minutes….
- Now add minced meat and cook for 5-10 minutes….
- After 5-10 minutes add chopped onions and again cook for 5 minutes…
- Add potatoes and simmer on a low flame for more 15 minutes…
- Put it in a serving bowl and garnish parsley,sliced ginger and green chillies…
- Enjoy the yummy Aloo qeema in my style…
Delicious spicy and flavourful mutton keema aloo masala which goes well with rice, roti, idli, dosa or with anything. This is simple to make and taste delicious. Aaj khanay Mein kiya Hai. ? Keema Aloo is a simple recipe best served with roti or naan. Made with beef, tomatoes, potatoes and green peas, this lunch recipe can be made on any occasion and people of all age groups will love it.
So that’s going to wrap this up for this special food lahori aloo keema recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
