Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lentil soup with shredded roast chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lentil soup with shredded roast chicken is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Lentil soup with shredded roast chicken is something which I have loved my entire life. They are fine and they look wonderful.
Lentil soup is actually the very first dish I learned to cook, and I am still amazed at how easy it is to make something so much better than you get from a can. This delicious, hearty chicken and lentil soup made withcilantro This delicious, hearty chicken and lentil soup made withcilantro, cumin and spices is perfect for warming your belly on those cold winter nights. Remove the chicken and shred, return to the pot.
To get started with this recipe, we have to prepare a few ingredients. You can have lentil soup with shredded roast chicken using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lentil soup with shredded roast chicken:
- Make ready 1 onion finely chopped
- Get 2 celery sticks finely chopped
- Get 1 carrot finely chopped
- Make ready 1 large tomato chopped
- Make ready 3 garlic cloves chopped
- Take 1/2 tsp cumin powder
- Prepare 1/2 tsp turmeric powder
- Get Paprika, salt and pepper to your liking and taste
- Make ready 3 cups chicken stock
- Make ready Leftover roast chicken shredded
- Get 1/2 cup red lentil washed and soaked for 10 minutes
- Get Parsley or coriander for garnish
- Make ready Juice of 1 lime
- Get 1 tbsp olive oil
Good to know before making Instant Pot chicken lentil soup. A hearty yet healthy soup that makes the most of leftover roast chicken or even turkey. Since the potatoes roast in about the same time as the chicken, it makes a perfect weekday, comfort food meal for us. The roasting gives the soup a much better flavor however you really need to add a lot more seasonings including salt which I normally don't cook with but in a soup you do need some.
Steps to make Lentil soup with shredded roast chicken:
- In a hot sauce pan, add oil garlic and onion, cook for 3 minutes before adding celery and carrots cook for 5 minutes, now add tomatoes and cook until tomatoes have disintegrated about 3 to 4 minutes
- Now add spices, washed lentils, stock let it come to a boil, then add shredded chicken, turn heat on low and leave to cook for 1/2hr. Turn off the heat and let it rest for 10 minutes
- In a bowl scoop 2 ladles of the chicken lentils and vegetables mixture, pour a few ladles of soup, top with a sprinkling of chopped herbs and a few drops of lime juice and enjoy!
Disguised as a comfort food, this healthy lentil soup is a great source of dietary fiber, B vitamins, and antioxidants. Upgrade it with a little Kettle & Fire Chicken Mushroom Bone Broth, and it's more than just a tasty soup you can feel good about eating—it's a protein-containing meal that satisfies. This flavorful roasted garlic lentil soup tastes like it's been cooking all day, but actually cooks up in less than an hour. By using a whole bulb of roasted garlic you get a lovely, robust garlic flavor and a hint of sweetness that permeates the whole soup. This hearty and healthy stew will warm your family right down to their toes!
So that’s going to wrap this up for this special food lentil soup with shredded roast chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
