Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, tuna and olive pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna and olive pasta is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Tuna and olive pasta is something that I’ve loved my whole life. They are fine and they look wonderful.
This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. In a large pasta bowl, break up the tuna.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tuna and olive pasta using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna and olive pasta:
- Make ready Tuna
- Make ready Olives
- Prepare Paprika
- Prepare Spinach
- Make ready Leek
- Take Sour cream
- Make ready Parmesan cheese
- Take Black pepper
- Prepare Tarragon
You'll find them in jars, not cans, but While canned tuna may bring to mind images of mayonnaise-y tuna salads, this one-pot wonder flips it into a satisfying pasta dish (no mayo required). It's full of healthy ingredients like tuna, olives, and whole wheat pasta. It's a staple Italian dish that mixes pasta, tuna, and olives with a light garlic white wine sauce, and is garnished with of course, some parmesan cheese and. Gennaro's bucatini tuna pasta recipe is a delicious as it is easy; a beautiful Italian dish that you can try for yourself here at Jamie Oliver. "Anchovies and tomatoes are a match made in heaven in this summery pasta dish - with tuna and a zesty hit of lemon thrown in, you will love it! " Tuna and olive pasta.
Instructions to make Tuna and olive pasta:
- Cook the pasta.
- Chop the leek and paprika.
- Fry the leek, paprika and spinach.
- Add the tuna, olives and sour cream.
- Add the spices.
- Eat!
Mix the hot penne with the other ingredients (the residual heat from the pasta will heat the other ingredients to give you a warm pasta dish). Just toss together store-bought pesto, tuna, and olives—voila! Drain pasta, run under cold water, and return to pot. Tuna Pasta with Olive Oil and Garlic. This is a canned tuna recipe for dinner, with tasty tuna, pasta and spicy garlic olive oil sauce.
So that’s going to wrap it up with this exceptional food tuna and olive pasta recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
