Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tuna pasta bake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna Pasta Bake is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tuna Pasta Bake is something that I’ve loved my entire life. They are fine and they look fantastic.
Confession: I say "Everybody has a can of tuna" but I don't. This Tuna Pasta Bake in these photos is made with Dozer's tuna. 😂. Oh, just to be clear - it's normal human tuna.
To begin with this particular recipe, we have to prepare a few components. You can cook tuna pasta bake using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuna Pasta Bake:
- Take 300 g fresh egg penne
- Prepare 500 g tomato and herb pasta sauce
- Take 3 x 120g tins tuna steak in springwater, drained and flaked
- Take 325 g tin sweetcorn in water, drained
- Get 390 g carton Italian chopped tomatoes14g fresh flat-leaf parsley, leaves picked, washed and chopped
- Prepare 100 g mature cheddar, grated
There's something about a pasta bake that just seems to make everyone so happy. This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.
Steps to make Tuna Pasta Bake:
- Preheat the oven to 200°C/gas mark 6.
- Bring a large pan of water to the boil, then add the pasta and cook for 6 minutes. Drain. Tip the cooked pasta back into the pan and stir through the pasta sauce, tuna, sweetcorn, chopped tomatoes and half the parsley.
- Tip the mixture into a 1½-litre baking dish and sprinkle the cheese over the top. Cook for 30 minutes until golden and bubbling. Garnish with the remaining parsley just before serving.
Our pasta bake takes a little bit more time, but is worth the effort. Add the drained tuna to the tomato sauce together with the chopped parsley, salt, sugar and pepper, stir together and check seasoning. Easy Tuna Pasta Bake. this link is to an external site that may or may not meet accessibility guidelines. The tuna pasta bake (commonly called "tuna noodle casserole" in the United States) is a classic comfort food. Preparing this recipe from scratch takes a bit of time, but if you're in a rush, there's also.
So that’s going to wrap this up with this exceptional food tuna pasta bake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!