Creole Macaroni Salad with Garlic Buttermilk Dressing
Creole Macaroni Salad with Garlic Buttermilk Dressing

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creole macaroni salad with garlic buttermilk dressing. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Creole Macaroni Salad with Garlic Buttermilk Dressing is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Creole Macaroni Salad with Garlic Buttermilk Dressing is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook creole macaroni salad with garlic buttermilk dressing using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
  1. Make ready Salad
  2. Prepare 1 lb elbow macaroni, cooked
  3. Get 1 lb Grape tomatoes, diced
  4. Make ready 8 oz Sharp cheddar cheese, diced
  5. Prepare 1/2 cup Celery, diced
  6. Take 1/2 cup Onion, diced
  7. Make ready 1/2 cup Green pepper, seeded and diced
  8. Make ready 1/2 cup Stuffed green olives, sliced
  9. Get Dressing
  10. Prepare 1 cup Mayonnaise
  11. Make ready 4 clove Garlic, pressed
  12. Get 1 tsp Fine sea salt
  13. Prepare 1/2 cup Buttermilk
  14. Take 1/2 tsp Black pepper
  15. Get 1/2 tsp Cayenne pepper
Instructions to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
  1. To make the salad, in a large bowl, combine the salad ingredients and toss gently to blend.
  2. To make the dressing, in a medium-sized non-reactive bowl, combine the dressing ingredients, blending with a wire whisk. Pour the dressing over the macaroni mixture and toss gently to coat everything well. Cover and chill for several hours before serving. Serve cold.

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