Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, beetroot and carrot jam/spread. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beetroot and Carrot Jam/Spread is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Beetroot and Carrot Jam/Spread is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have beetroot and carrot jam/spread using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot and Carrot Jam/Spread:
- Make ready 1/2 onion
- Take 1 medium beet root
- Take 1 large carrot or 2 small
- Take 1 Tbsp butter
- Prepare 2-3 pinches salt
- Get 1-2 sprigs fresh thyme (1 tsp or so)
- Prepare 1/2 tsp chopped fresh rosemary
- Make ready 1 splash balsamic or other dark vinegar
- Make ready 1/2-1 tsp sugar, optional
- Prepare to taste black pepper
Instructions to make Beetroot and Carrot Jam/Spread:
- Finely mince the onion. Peel the beets and carrots, and grate finely with a hand grater.
- In a medium pot, melt butter and add onion. Cook on low until golden and soft.
- Add the grated beets and carrots to the pot and stir into the onions. Then add in the thyme, rosemary, a couple pinches of salt and a splash of vinegar.
- Cover the pot and let it cook on low heat for 30 minutes. Stir the jam 2-3 times during cooking.
- After 30 minutes it should be soft and sweet. Add a little sugar and black pepper to taste if you like.
- Use as a spread for bread, or even as side dish itself.
So that is going to wrap it up for this exceptional food beetroot and carrot jam/spread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!