Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet potato pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Are you looking for sweet potato pie recipe? Run cold water over the sweet potato, and remove the skin. Break apart sweet potato in a bowl.
Sweet potato pie is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Sweet potato pie is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook sweet potato pie using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato pie:
- Make ready 2 sweet potatoes, peeled and cut into quarters
- Take 3/4 cup sugar
- Make ready 1 tsp nutmeg
- Prepare 1 tsp vanilla flavor
- Take 1/2 cup butter
- Take 1 cup heavy whipping cream
- Make ready 2 ready to bake pie crust
- Get 3 large eggs
This sweet potato pie is made very creamy with evaporated milk and gets a bit of a kick with rum. Along with sugar, salt, cinnamon, nutmeg, eggs and butter, all the ingredients are put into a food processor and blended until very smooth. Then the filling goes into a pie crust and bakes for less than an hour. Fit saucepan with a steamer basket, add sweet potatoes, and cover.
Instructions to make Sweet potato pie:
- Peel and quarter sweet potatoes. Cover with cold water and bring to a boil. Let potatoes simmer until fork tender.
- Drain the potatoes and mash with a potato masher. Add the remaining ingredients making sure to add the vanilla and nutmeg last.
- Bake at 350 degrees for 45 minutes or until center is firm and set.
- Let pie cool for one hour. Slice and serve warm.
- YUMMY !
Satisfy your sweet tooth with the best sweet potato pie recipes from the expert chefs at Food Network. Scrape the pulp out of the skin, transfer to a large bowl, and mash. When it comes to pie, however, the pumpkin takes a back seat to the South's favorite tuber, the sweet potato. The classic sweet potato pie is a must-have on holiday sideboards throughout the South. There are several reasons this top-rated recipe for Brown Butter Sweet Potato Pie became a reader favorite.
So that’s going to wrap it up with this exceptional food sweet potato pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
