Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna marinade. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Take It Easy This Weeknight And Whip Up Our Easy Tuna Casserole. Place the tuna steaks in the marinade and turn to coat. Pour the marinade over the tuna steaks and turn to coat.
Tuna marinade is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Tuna marinade is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have tuna marinade using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna marinade:
- Prepare 250 g tuna
- Get 1/2 onion
- Take 3 cm green onion
- Get For dressing
- Make ready 10 ml oil
- Take 40 ml vinegar
- Take 1 teaspoon honey
- Prepare Minced garlic
- Prepare 10 ml soy sauce with citrus juice (ajipon)
Peter Lippmann for The New York Times. Chinese, Condiments, Lemon Juice, Mirin, Soy Sauce, Dinner, Easy. Add tuna steaks, coating well with marinade. Place a ridged grill pan over medium-high heat for about a minute.
Instructions to make Tuna marinade:
- Slice tuna into bite pieces.
- Slice onion. Mince the green onion.
- To make the Japanese dressing, combine all the seasonings, oil, vinegar, honey,minced garlic and soy sauce with citrus juice.
Remove fish from marinade, discarding liquid, and add to pan. In place of the sugar and the vinegar, you can try using Japanese cooking wine. Whisk oil, soy sauce, lemon juice, Dijon mustard, lemon peel, and garlic together in a bowl; pour over the tuna steaks. Shake excess moisture from the steaks. Pour the marinade into a small saucepan and bring to a boil.
So that’s going to wrap it up for this exceptional food tuna marinade recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!