Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, hamburger and sausage gravy. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Hamburger and Sausage Gravy is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Hamburger and Sausage Gravy is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have hamburger and sausage gravy using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger and Sausage Gravy:
- Get 2 lb Pork sausage
- Prepare 2 lb Ground beef
- Get 1/4 cup vegetable oil
- Make ready 2/3 cup flour
- Make ready 1/2 tsp garlic powder
- Get 1/4 cup chives
- Prepare 4 cup beef broth
- Get 4 cup milk
- Prepare 1 can kernal corn
- Make ready 1/4 tsp black pepper
Instructions to make Hamburger and Sausage Gravy:
- In large frying pan brown ground beef and sausage, then drain.
- After draining ground beef and sausage returned to the frying pan add vegetable oil and flour coat the ground beef and pork sausage, Brown slightly.
- Add half the beef stock, stirring constantly let thicken, add half the milk let thicken alternate between the two and let thicken in between each step.
- Add remaining ingredients let simmer stirring constantly.
- Serve over biscuits or mashed potatoes and enjoy.
So that is going to wrap this up with this exceptional food hamburger and sausage gravy recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
