Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cinnamon sugar french-style texas toast. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cinnamon Sugar French-Style Texas Toast is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Cinnamon Sugar French-Style Texas Toast is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook cinnamon sugar french-style texas toast using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Sugar French-Style Texas Toast:
- Make ready 1 cup milk
- Make ready 1/4 cup sugar
- Take 3 large eggs, (beaten)
- Make ready 2 tsp ground cinnamon
- Get 4 tsp (1/2 stick) unsalted butter
- Take 8 thick slices white bread ( about three-quarters of a white sandwich or Pullman loaf, cut into 3/4 inch slices)
- Take 1 pure maple syrup, warmed, for serving Strawberries, for serving ( optional)
Steps to make Cinnamon Sugar French-Style Texas Toast:
- Preheat oven to 200° Fit a wire rack on a baking sheet and place in the oven
- Whisk together the milk and eggs in a large shallow dish. Whisk the sugar with the cinnamon in a bowl.
- Heat a large skillet over medium heat, add 1/2 tablespoon butter and swirl to coat the pan. Dip 2 slices of bread into the egg mixture and place in the skillet.
- Sprinkle the cinnamon-sugar on top and cook until the bottoms brown and crisp, about 3 minutes. Flip the toast adding butter to the pan if needed. And cook until golden, about 3 minutes more. Transfer the toast to the prepared baking sheet in the oven. Repeat with the remaining bread, batter and butter. Serve with maple syrup and strawberries,…strawberries optional ..enjoy
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