Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fresh tuna taco / cajun sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Take It Easy This Weeknight And Whip Up Our Easy Tuna Casserole. Fresh tuna taco / Cajun sauce Last minute dinner made on the fly. You can add a hot sauce of your choice.
Fresh tuna taco / Cajun sauce is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fresh tuna taco / Cajun sauce is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fresh tuna taco / Cajun sauce:
- Make ready 2 fresh raw 6oz tuna steaks
- Get 1 tbsp tamari or soya sauce (low sodium)
- Take 1/2 cup tomato, chopped
- Take 1/4 cup red onion, chopped
- Get 1 avocado, cubed
- Make ready 3/4 cup cabbage, chopped
- Take 1/4 cup fresh cilantro, chopped
- Make ready Sesame seeds
- Make ready 6-8 whole wheat tortilla wrap
- Take Lime
- Make ready Salad recipe
- Get 1 English cucumber, chopped
- Get 1 large tomato, chopped
- Prepare 1/4 cup red onion, chopped
- Prepare Olive oil
- Prepare Balsamic vinegar
- Prepare Fresh cilantro, chopped
- Get Salt
- Get Pepper
- Take Left over lime juice from meal
- Get Cajun sauce
- Make ready 1/4 cup mayo
- Take 1 tbsp Cajun spice
Combine oil, lime juice, vinegar, jalapeno, cilantro, salt, chili powder, and black pepper in a medium-sized bowl. Transfer the tuna to a cutting board and thinly slice. Fish is a great choice when you're trying to cut back on fat. It's naturally low in fat and high in protein.
Instructions to make Fresh tuna taco / Cajun sauce:
- Marinate tuna in tamari with sesame seeds
- Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
- Salad
Chop and mix ingredients. Serve with tacos
Pat whole tuna steaks dry with a paper towel and dredge in Cajun seasonings on both sides. Place enough oil in a cast iron skillet to coat the bottom of the pan. Once the oil begins to smoke, carefully place the tuna steaks in the pan. Light a grill or preheat a grill pan. Add the onions, season with salt and cook over moderately high heat until softened and browned, about.
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