Slow Cooker Meatballs + pasta sauce
Slow Cooker Meatballs + pasta sauce

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker meatballs + pasta sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Meatballs + pasta sauce is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Slow Cooker Meatballs + pasta sauce is something that I have loved my entire life. They’re fine and they look wonderful.

Throw McCormick® Slow Cooker Sauces In Your Slow Cooker To Add More Flavor To Your Dishes. Browse Our Official Site For Tasty Meatballs Recipes! In a large bowl, mix bread crumbs, cheese, pepper and salt; stir in eggs.

To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker meatballs + pasta sauce using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Meatballs + pasta sauce:
  1. Get 1 1/2 lb ground meat (beef, turkey, chicken, or pork - or you can mix beef+pork for extra flavor)
  2. Get 1/4 cup chopped parsley
  3. Prepare 3 teaspoon minced garlic
  4. Get 1 cup minced onions
  5. Prepare 2 (28 oz) jar of crushed tomatoes
  6. Prepare Adobo
  7. Prepare Parmesan cheese

But ever since I've been on this slow cooker kick, I've been trying to make food the "easy way" and this Slow Cooker Meatballs and Spaghetti sauce recipe is unbelievable! Classic spaghetti meatballs that happen to be so easy to make right in a slow cooker! Frozen meatballs, pasta sauce, stewed tomatoes, and spices simmer all day for an at home restaurant taste. Frozen meatballs, pasta sauce, stewed tomatoes, and spices simmer all day for an at home restaurant taste.

Steps to make Slow Cooker Meatballs + pasta sauce:
  1. Add 1/2 cup minced onions, parsley and 1 teaspoon of chopped garlic to the meat and mix throughly
  2. Make 1-2” balls with the meat and place them in slow cooker pan, add adobo to taste, and cover them with the chopped tomatoes or tomato sauce (On the side I sautee the remaining onion and garlic and then I add it on too of the sauce to give it more of a traditional Italian flavor and depth)
  3. Set your crock pot to slow - 8hrs
  4. Go leave your best life for 8 hrs. Then come back and make some pasta, add the sauce and some parmesan cheese sprinkled on top. Optional: accompany with something mildly bitter like baked broccoli or a salad to balance the flavor profile of the meal!)

Place meatballs into the slow cooker. Sauce Pour all sauce ingredients on top of the meatballs and cover. Sprinkle with shredded parmesan and chopped basil. Serve hot over pasta and enjoy! Another slow cooker meatball dish that you need to try is the Swedish meatballs.

So that’s going to wrap this up for this special food slow cooker meatballs + pasta sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!