Healthy zucchini bread
Healthy zucchini bread

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy zucchini bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Healthy Zucchini Bread made with whole wheat flour, coconut oil and sweetened with honey instead of sugar. This bread is bursting with flavor thanks to the hint of coconut, orange zest and toasted nuts. Use up all those summer zucchini in this easy and healthy zucchini bread recipe.

Healthy zucchini bread is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Healthy zucchini bread is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have healthy zucchini bread using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy zucchini bread:
  1. Make ready 1 Cup white unbleached all-purpose flour
  2. Take 1 cup whole wheat flour
  3. Take 1 teaspoon baking soda
  4. Make ready 1 teaspoon baking powder
  5. Take 1 1/2 teaspoon cinnamon
  6. Get 1/2 teaspoon salt
  7. Prepare 2 medium zucchini, about 2 cups shredded
  8. Get 1/2 cup granulated sugar
  9. Get 1/4 cup honey
  10. Get 1/2 cup plain nonfat Greek yogurt
  11. Make ready 2 large eggs
  12. Make ready 6 tablespoons coconut oil, melted and cool

Find healthy, delicious zucchini bread recipes, from the food and nutrition experts at EatingWell. Zucchini Banana Bread-a blend of your two favorite breads! Zucchini brings the veggies, peanut butter packs in the protein, and chocolate makes the bread something you'll crave for. Soft, moist, ultra fudgy chocolate zucchini bread, with a full cup of zucchini in the recipe, to add moisture without extra fat and Chocolate Zucchini Bread Recipe. by Chocolate Covered Katie.

Steps to make Healthy zucchini bread:
  1. Preheat oven to 325. Line 9 by 5 loaf pan with two sheets of parchment paper to easily lift bread out or use silicone pan.
  2. In a large bowl, combine the flours, baking soda, baking powder, cinnamon and salt. Whisk to combine.
  3. Shred the zucchini using coarse holes on grader, both peel and flesh. Please shredded zucchini in a clean dish towel and squeeze out any extra moisture.
  4. In a medium mixing bowl, combine the shredded zucchini, sugar, honey, yogurt, eggs, and coconut oil. Stir to combine.
  5. Transfer the shredded zucchini and wet ingredients into the flour mixture. Fold until combined.
  6. Pour batter into loaf. Bake for 60 to 70 minutes or until a wooden toothpick inserted in Center comes out with the few crumbs attached. Cool in pan for 10 minutes. Lift out of pan using parchment paper and cool on wire rack for another 10 minutes. Store at room temperature for up to 3 days.

This healthy zucchini bread recipe is one of my favorites to make when I'm spending time in the kitchen. It's gluten-free, it's sugar-free, and it's dairy-free, too. Zucchini is usually pretty easy to find all year around here in North Carolina, so I love being able to make this healthy zucchini bread any time we get a hankering for it. Shredded zucchini creates moist breads and cakes and is an ideal addition to soups, sauces and Zucchini — a popular type of summer squash — has a mild flavor and cucumber-like appearance. This amazing chocolate zucchini bread is full of dark chocolate flavors, but doesn't use any refined sweeteners so it's the perfect way to start the day!

So that is going to wrap this up with this special food healthy zucchini bread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!