Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken breast casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Breast Casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chicken Breast Casserole is something that I’ve loved my entire life.
Chicken and Pasta Casserole "Very filling and tasty—great for a weeknight dinner. I added extra milk, dry mustard, and peas and carrots. These satisfying comfort-food casseroles take a walk on the healthy side.
To begin with this recipe, we have to prepare a few components. You can have chicken breast casserole using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Breast Casserole:
- Make ready 2 Chicken breasts (skinned and each cut into 4 pieces)
- Make ready 2 Large potatoes (cut into bitesize cubes)
- Get 3 Garlic cloves (sliced)
- Prepare 1 Green pepper (cut into bitesize pieces)
- Take 1 Glass white wine
- Get Olive oil
- Get 1 ⁄2 Tsp Yellow food colourant
- Make ready 1 ⁄2 Tsp Chicken seasoning powder
- Take Salt (to your own liking)
Bake uncovered for one hour or until golden brown. Stuffing mix is combined with chicken, celery, onion, garlic, and cream of chicken soup, making for a true comfort food dish. After sauteing the aromatics, all of the ingredients are layered in a casserole dish and baked until bubbling and golden on top. This is a casserole that meal packs a lot of flavor in a filling one dish dinner and a meal that everyone will love!
Steps to make Chicken Breast Casserole:
- 1: Grab a large cooking pot and cover the base with olive oil. Heat up and add the garlic and green pepper. Fry until golden brown and the take them out and leave them on a plate to one side.
- 2: Add the chicken to the same cooking pot and fry until golden brown. Then add the garlic and green pepper, the yellow food colourant, chicken seasoning and salt. Add the wine and stir so everything is well mixed together. Gently boil for around 10 minutes until the wine has nearly all evaporated and you are left with a thickish sauce.
- 3: Grab a frying pan and fry the potatoes until they are golden brown and then add them to the pot of chicken. Mix well, cover with lid and leave aside for 5 minutes before serving.
4: Enjoy…
Mayonnaise and soup stirred into cooked chicken breast and rice with a little onion/celery saute, then topped with slivered almonds and cereal crumbs. This recipe was catered in for my sister's wedding. Everyone wanted the recipe, it is sooo good! This easy chicken casserole recipe is brimming with old-fashioned goodness, but it comes together with super-modern speed. Stir the sherry, mushrooms, if desired, and soup in a medium bowl.
So that’s going to wrap this up with this exceptional food chicken breast casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
