Iranian colorful vegetables Omelet
Iranian colorful vegetables Omelet

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, iranian colorful vegetables omelet. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Iranian colorful vegetables Omelet is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Iranian colorful vegetables Omelet is something which I have loved my whole life. They are fine and they look fantastic.

Iranian desserts are literally drenched in sugar and honey syrups, and many recipes for otherwise savory, meaty stews call for a spoonful of fruit So an omelette filled with dried fruit and scented with warm spice never struck me as odd. Imagine all of the sweet foods that benefit from a pinch of salt. Omelette with colorful vegetables - download this royalty free Stock Photo in seconds.

To get started with this recipe, we must first prepare a few components. You can have iranian colorful vegetables omelet using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Iranian colorful vegetables Omelet:
  1. Take 50 g leek
  2. Prepare 1 carrot
  3. Prepare 1/2 red paprika
  4. Take 1 yellow paprika
  5. Take 3 green pepper
  6. Get 3 pieces garlic
  7. Make ready 1 potato
  8. Get 3 tablespoon fried onion
  9. Get 4 eggs
  10. Get 4 tablespoon flour
  11. Make ready 2 teaspoon salt
  12. Get 1/2 teaspoon turmeric powder
  13. Make ready Black pepper

Photo "Omelet with colorful vegetables." can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. This colorful Iranian dish is full of unique flavors! This colorful Iranian dish is full of unique flavors! With juicy, honey glazed chicken, pomegranate, pistachios Borani Esfanaj In Persian borani is an appetizer which is made with yogurt and some type of vegetable.

Instructions to make Iranian colorful vegetables Omelet:
  1. Chop all the vegetables finely(except potato)
  2. Shred potato
  3. Mix all together
  4. Fry egg mixture on pan with salad oil. (Low heat)
  5. Fry the other side till good color1. Iranian dinner she made. Iranian soup and celery chicken curry

Omelet with Vegetables recipe: Start your morning with the beautiful and nutritious breakfast. Add to your omelet some colorful vegetables and a pinch of Parmesan Cheese. Yin Yang Vegetable dumplings-Colorful vegetables and shreds of omelets are stuffed inside these dumplings served with soy-vinegar dipping sauce. Yin dumplings are steamed and the Yan dumplings are shallow-fried. Also, omelet pans are a great kitchen utensil to have as they are not only used for making your flawless omelet but can also be used in almost any kind It is a healthier option compared to having just eggs because you can make fill it up with more vitamins and minerals through the vegetables that you are.

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