Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken and shrimp lemon alfredo. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
The Best Chicken Shrimp Alfredo Recipes on Yummly Add a simple green salad and you have a family-friendly weeknight dinner that you'd be happy to serve to company. Come and cook with me while I make spicy Cajun Chicken Alfredo.
Chicken and Shrimp Lemon Alfredo is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken and Shrimp Lemon Alfredo is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have chicken and shrimp lemon alfredo using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Shrimp Lemon Alfredo:
- Take 5 Trimmed Boneless Chicken Fillets
- Make ready 1/2 lbs Jumbo Tailless Shrimp
- Prepare 1 cup Butter
- Take 1 cup Lemon Infused Spanish Olive Oil
- Prepare 1/2 Cup Fat Free Milk
- Take 1 Block Cream Cheese
- Get 5 Slices Smoked Gouda
- Prepare 1 Tablespoon Pink Sea Salt
- Get 1 Tablespoon Cracked Black Peppercorns
- Get 1/2 Tablespoon Garlic
- Get 1 Tablespoon Cilantro Paste
- Make ready 1 Tablespoon Ginger Paste
Because I'm really thinking about becoming one. Shrimp fettuccine Alfredo is a pretty tasty switch from the traditional chicken. I mean, don't get me wrong - I love chicken! Crock-pot chicken and shrimp Alfredo is an elegant slow cooker recipe with vegetables, chicken, and shrimp in a creamy Alfredo sauce.
Instructions to make Chicken and Shrimp Lemon Alfredo:
- Heat Olive Oil in large sauce pan. Add Chicken and Shrimp once hot. Allowing meat to become mostly cooked.
- Add in Butter, Milk, Cream Cheese and Gouda. Stir until melted and thick.
- Add in Salt, Pepper, Garlic, Cilantro Paste and Ginger Paste. Stir thoroughly.
- Let set for 10 minutes. Serve over any pasta.
- Tip* Toss your cooked pasta in the Lemon Olive Oil with some Oregano and Red Wine Vinegrette for an added pop of flavor.
- Tip** Pairs well with a Sauvignon Blanc. Preferably a New Zealand Sauvignon Blanc.
It's delicious served over hot cooked rice or pasta. Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version Never underestimate how fast shrimp can cook. Depending on their size and the heat of your pan they could cook in literally one minute, so keep an eye on them!
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