Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, tasty borsch. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Tasty Borsch is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Tasty Borsch is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have tasty borsch using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tasty Borsch:
- Make ready 300 g beef
- Make ready 2 beets
- Take 1 potato (large)
- Prepare 1/8 cabbage
- Get 2 onions
- Get 1 clove garlic
- Make ready 1 tomato can
- Get 600 ml water
- Get 3 cubes soup or bouillon stocks
- Prepare 1 laurier
- Take 1 tsp salt
- Get salt and pepper
- Prepare sour cream (didn't have one this time but preferred)
- Prepare fresh parsley
Steps to make Tasty Borsch:
- Cut the meat and the vegetables into bite pieces.
- Heat olive oil in a pot with the minced garlic. Stir fry the meat first, then potato, cabbage, and onions at medium heat.
- Add in the beets, can of tomato, and water, along with the bouillon stocks, laurier and salt.
- Reduce heat and simmer with the lid on for 30 minutes.
- Adjust with salt and pepper. Serve with parsley and sour cream on top. Enjoy!
So that’s going to wrap this up with this exceptional food tasty borsch recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
