Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, meatball subs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Top with shredded cheese and place under subs under broiler to melt cheese. Top with shredded basil or arugula and serve. Spoon over some of the sauce.
Meatball Subs is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Meatball Subs is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have meatball subs using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Subs:
- Prepare 2 lb ground beef
- Make ready 3 eggs
- Make ready 3 cup seasoned bread crumbs
- Get 1/4 cup worcestershire sauce
- Take 1/4 cup zesty Italian dressing
- Prepare 4 clove garlic minced
- Take 1 small onion, chopped
- Take 2 packages sub buns
- Make ready banana peppers
- Take cheese of your choice ( I used mozzarella )
- Make ready oil for pan frying
The meatballs for this sandwich were so tender and juicy! I was worried they might dry out in the crock pot, but they were moist and had a lot of flavor. I served these on whole wheat french rolls, but next time I think I'll serve them. Cut loaves in half to make four sandwiches.
Steps to make Meatball Subs:
- combine beef, egg, breadcrumbs, Worcestershire, Italian dressing, garlic, and onion in mixing bowl and mix well
- form into golf ball size meatballs.
- heat about 1/4 inch of oil in a pan over med high heat
- pan fry meatballs until browned on the outside
- remove from pan and place in cock pot and cover with spaghetti sauce. ( I was short on time so I put these in a roasting pan and baked them in the oven )
- cook in crockpot in med heat 2-3 hrs or until meatballs are done or in oven at 350 got 45 min to a hour
- once meatballs are done remove from oven.
- place buns in a cookie sheet and full with meatballs and sauce.
- top subs with banana peppers and cheese
- return subs to 350 oven until cheese melts
- eat and enjoy!
These meatball subs are so simple to make and the perfect way to use up leftover meatballs. They are one of our favorite quick and easy dinner recipes. Scroll down for the printable meatball sub recipe. In a small pan over medium heat, combine meatballs and marinara sauce. Meatball Sub is a hot delicious sandwich packed with tender Italian meatballs, marinara sauce, and gooey, melted Mozzarella Cheese.
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