Kayla's zucchini bread
Kayla's zucchini bread

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kayla's zucchini bread. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for Kayla's zucchini bread. my whole house smelled soo good it smelled like Christmas everyone loved it I made like three loafs plus some banana bread and its soo good right out of the oven when the top is crunchy and crispy if u wrap it in foil and or leave it out the next day the. Great recipe for Kayla's zucchini bread. my whole house smelled soo good it smelled like Christmas everyone loved it I made like three loafs plus some banana bread and its soo good right out of the oven when the top is crunchy and crispy if u wrap it in foil and or leave it out the next day the. Lemon Zucchini Bread "This is exactly what I was looking for!

Kayla's zucchini bread is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Kayla's zucchini bread is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have kayla's zucchini bread using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kayla's zucchini bread:
  1. Get 1 3/4 cup granulated sugar
  2. Take 1 3/4 cup vegetable oil
  3. Make ready 3 large eggs
  4. Make ready 1 tbsp vanilla
  5. Prepare 1 tbsp cinnamon
  6. Prepare 1 tbsp nutmeg
  7. Take 2 zucchini grated
  8. Get 1 can drained crushed pineapple
  9. Prepare 1/2 cup raisins
  10. Get 1 you can add nuts I dont.
  11. Take 3 cup all purpose flour
  12. Prepare 2 tsp baking soda
  13. Make ready 1 tsp baking powder
  14. Prepare 1/2 tsp salt
  15. Take 1/2 cup brown sugar packed
  16. Prepare 2 zucchini

Fresh zucchini should have bright, glossy skin which is free of any bruises. Zucchini should be stored in a plastic bag in the refrigerator for up to one week. This Zucchini Bread Recipe is moist, dense, not overly sweet, and loaded with cinnamon. A great, fall recipe for breakfast or an after school snack!

Steps to make Kayla's zucchini bread:
  1. Cream together oil sugars cinnamon nutmeg vanilla and eggs until well combined
  2. Fold in grated zucchini and crushed pineapple and raisins and optional nuts.to the wet mix
  3. In separate bowl mix all dry ingredients together wisk well
  4. It is soo important not to over mix or it will be rubbery and gross..you want to carefully mix in all dry ingredients I do this by hand until just combined make sure you get the flour from the sides and bottom real good and just give it a quick mix enough to where u dont have any more flour visible the dont touch it resist the urge no matter how much it calls u just say no.. not this time..
  5. Pour in a buttered and flour or no stick sprayed or parchment lined loaf pan

Quick and easy zucchini bread, great texture, great flavor, the perfect way to use up all that summer zucchini harvest. Easy Zucchini Bread: This is the only zucchini bread recipe you will ever need. It is quick, easy, delicious, uses pantry ingredients you already have, and turns out every time. The perfect way to use your summer zucchini harvest. In a separate bowl, combine oil, eggs, water, zucchini and lemon juice.

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