Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegetable oats pancake healthy breakfast. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetable oats pancake Healthy breakfast is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Vegetable oats pancake Healthy breakfast is something which I’ve loved my whole life.
Oats vegetable pancake is a healthy low calorie pancake for breakfast. It is also a colourful and nutricious pancake. It takes much less time to prepare.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable oats pancake healthy breakfast using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable oats pancake
Healthy breakfast:
- Make ready 1 cup oats
- Make ready 1/2 cup finely chopped spinach
- Make ready 1/2 cup grated carrot
- Prepare 1/2 cup yogurt
- Take 1/2 cup water
- Take 1 tablespoon finely chopped dill
- Get 1 tablespoon finely chopped coriander
- Take 1 teaspoon green chilli paste
- Get 1 teaspoon ginger garlic paste
- Take 1 teaspoon sesame seeds
- Prepare 1 teaspoon ajwain seeds
- Get to taste Salt
This breakfast treat just got a healthy makeover. This pancake recipe replaces white flour with more Try this recipe: Oatmeal Pancakes with Wild Blueberry Sauce. Ingredients: Rolled oats, low-fat buttermilk, all-purpose flour. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes.
Instructions to make Vegetable oats pancake
Healthy breakfast:
- Dry roast the oats in a pan for a minute on low to medium heat. Let it cool. In a food processor add oats, yogurt, half a cup water and spinach and blitz it to smooth batter. Add chilli paste, ginger garlic paste, grated carrot, sesame seeds, ajwain seeds, salt and dill and mix to a dropping consistency batter.
- Heat a non stick pan/ tawa on medium heat. Spread a ladle full of batter in a circular motion to make a round circle. Drizzle some oil round the edges. Flip over and cook on the other side. Once its golden brown on both sides and cooked remove on a serving plate. Repeat for the rest of the batter and serve with green or red chutney, yogurt, chai or enjoy on its own.1.
Healthy Oatmeal Pancakes - a hearty pancake recipe that will be a breakfast that you make over and over again. Add the dry ingredients to the oat mixture and stir until blended. Cook on lightly greased griddle or skillet. Simple Vegan Oatmeal Pancakes for breakfast will give you a healthy start to the day. This is an easy to make healthy oatmeal Yes you can add oats to a pancake recipe to give it an extra health boost of protein and fiber.
So that’s going to wrap it up with this special food vegetable oats pancake healthy breakfast recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!