Tomatoes Fried with Egg and Cheese Noodles
Tomatoes Fried with Egg and Cheese Noodles

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tomatoes fried with egg and cheese noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tomatoes Fried with Egg and Cheese Noodles is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Tomatoes Fried with Egg and Cheese Noodles is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have tomatoes fried with egg and cheese noodles using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tomatoes Fried with Egg and Cheese Noodles:
  1. Take 1/2 tsp oil
  2. Prepare 2 tomatoes
  3. Take 1 egg
  4. Make ready 2 pieces low fat cheese
  5. Prepare 1 1/3 bowls noodles
  6. Take 1 chicken meat
  7. Prepare 1 little black pepper
Steps to make Tomatoes Fried with Egg and Cheese Noodles:
  1. Prepare all the ingredients and mixed the egg with a little water
  2. Cut the tomatoes into pieces first and cut the tomatoes into a small pieces that looked like a square shape. After that, cut the chicken meat into a small pieces too
  3. Add the tomatoes and chicken into the egg and add the black pepper
  4. Add the mixture to the frying pan, add 1 piece of cheese to the pan and let it melt
  5. Cooked the noodles with water until it becomes soft and add 1 piece of cheese and melt it with the noodles. Finally, the dish is ready to serve now! Enjoy :)

So that is going to wrap it up for this exceptional food tomatoes fried with egg and cheese noodles recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!