Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pina colada. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Pina colada is only one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Pina colada is something which I’ve loved my entire life.
Coffee, tea, coconut water and more. Save On Pina Colada At Walmart. Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender.
To begin with this recipe, we have to first prepare a few ingredients. You can have pina colada using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pina colada:
- Take 2-3 c coconut milk
- Get 1 cup pineapple chunks
- Get 1 banana chopped
- Get 1 tsp vanilla flavor
- Get 1/4 c sugar (or more)
Shake cream of coconut and coconut milk in their cans before measuring. BLENDER Pina Colada (Frozen Pina Colada) - all ingredients are blended with ice in a blender, resulting in a slushie/smoothie (thicker) consistency. To make the blended drink you'll need a blender or a good immersion (hand) blender, that is able to crush ice. This is the original version of the drink.
Steps to make Pina colada:
- Set your ingredients ready and your blender
- Blend banana and pineapple in coconut milk till smooth, add sugar and blend again.
- Sieve and serve chilled.
The piña colada (/ ˌ p iː n j ə k oʊ ˈ l ɑː d ə,-n ə-,-k ə-/; Spanish: piña, "pineapple", and colada, "strained") is a sweet cocktail made with rum, cream of coconut or coconut milk, and pineapple juice, usually served either blended or shaken with ice. It may be garnished with either a pineapple wedge, maraschino cherry, or both. There are two versions of the drink, but both are. Pina colada literally means "strained pineapple"(Bet you a dollar that's a Jeopardy question someday!). The pineapple, coconut and rum flavors were all typical of the Puerto Rican style.
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