Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken tikka pasta with white sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Spaghetti cooked in the most delicious tikka masala sauce along with juicy chicken pieces, topped with cilantro, it has all you need for a warm satisfying dinner. I hope you all doing well. So, I am back with another amazing recipe i.e ALFREDO PASTA.
Chicken tikka pasta with white sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Chicken tikka pasta with white sauce is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken tikka pasta with white sauce using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken tikka pasta with white sauce:
- Take Tikka
- Get 1/4 cup Oil
- Get Chicken boneless 500 grm
- Prepare 2 tbspn Tikka masla (any brand)
- Get 4-5 Tomatoes (chopped)
- Take White sauce
- Get 2 tbspn Butter
- Take 2 tbspn Flour
- Take 2 tbspn Milk
- Take Black pepper 1 tspn
- Make ready White pepper 1/4 tspn
- Make ready 1 tbspn Chicken powder
- Make ready Salt
- Prepare Maccroni
- Prepare 1/2 cup Capcicum
- Prepare 1 packet Maccroni
- Take Black olives
- Make ready Mozzarella cheese 400 grm
Chicken Pasta in Creamy White Wine Parmesan Cheese Sauce will remind you of your favorite Italian dining experience! Italian seasoning, white wine and Parmesan cheese come together as one to flavor this creamy chicken pasta combination. This White Chicken Pasta has enough nutrients along with fat and carbs and kids can use the extra energy for an active school day. All said, Chicken Pasta in White sauce is best enjoyed warm from the pan.
Steps to make Chicken tikka pasta with white sauce:
- Ek pan main oil garam kar lein is main chicken golden hone take fry karen phir is main tikka masala add karlen
- Ab is main chopped tomatoes add karein isko cover kar ke itni dair pakae ke chicken ka pani khatam hojae aur chicken pak jae is main coal ka dhuwan laga le
- Ek pan main butter melt karen flour daal ke light golden karle is main milk daal kar achi tarhan mix karle taake is koi lumps na pare ab is main salt,black pepper,white pepper chicken powder daal kar itna pakae ke sauce thick hojae
- Ek heat proof dish main white sauce ki layer lagae phir is main boiled pasta daale phir is main tikka grevi daal de phir pasta phir white sauce ki layer laga ke capsicum aur black olives daale le top pe shredded mozzarella cheese daal de
- Phir isko preheated oven main 180c° pe 15 min bake karen
Add the passata and chicken pieces and bring gently to the boil, stirring. Drain thoroughly, then return the pasta to. Just a bowl of chicken and veggies dipped in a creamy rich white sauce is so Yumm…. White sauce also known as Bechamel sauce, is one among the mother sauces of French cuisine and is used as the base in many pasta dishes. It can be prepared at home easily, and nothing beats a fresh homemade sauce.
So that’s going to wrap this up with this exceptional food chicken tikka pasta with white sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
