Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, orange lavender poached pears. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Drizzling a chocolate sauce over orange-flavored pears brings a formal dinner to an elegant conclusion. Add a strip of orange zest to each serving for a finishing touch. Orange Poached Pears Recipe photo by Taste of Home.
Orange lavender poached pears is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Orange lavender poached pears is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook orange lavender poached pears using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Orange lavender poached pears:
- Prepare 2 pears, peeled
- Prepare 1 cup Orange juice
- Take 1 cup water
- Prepare 1/2 cup Brown sugar
- Make ready 1 peel from Orange
- Get 1 cinnamon stick
- Take 3 whole cloves
- Make ready 3 tbsp lavender
- Prepare 1 mint
Freshly squeezed orange juice in turquoise juicer on white background. Combine orange juice and cinnamon in a medium saucepan. Add pears and, if necessary, enough water to cover pears. A diabetic diet doesn't mean you have to avoid desserts altogether.
Instructions to make Orange lavender poached pears:
- Add all ingredients other than pears and mint to a pot and bring to a boil.
- Stir mixture to dissolve sugar completely.
- Add pears and lower heat. Simmer for 45 minutes, turning pears as needed to ensure even cooking and coating.
- Remove pears carefully and set aside.
- Remove lavender and other spices by straining liquid. Continue to cook and reduce sauce until thick enough to coat back of spoon.
- Pour sauce over the pears and garnish with mint.
In this short video a fantastic recipe for poached pears with orange and vanilla ice. Pears French Dessert Dinner Party Healthy Fruit Holidays Easy. This is a very basic recipe for poached pears that lends itself well to a multitude of variations. Try adding ginger, orange zest, and star anise for a spicy version, or dried lavender or lemon balm for a more floral flavor. Pears poached in orange juice spiced with ground ginger, nutmeg and vanilla make a light, fruity dessert for a fall meal.
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