(Kosher version) Shrimp Gumbo
(Kosher version) Shrimp Gumbo

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, (kosher version) shrimp gumbo. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

(Kosher version) Shrimp Gumbo is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. (Kosher version) Shrimp Gumbo is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have (kosher version) shrimp gumbo using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make (Kosher version) Shrimp Gumbo:
  1. Prepare 3 slice (veggie) bacon
  2. Make ready 2 cup hot water
  3. Get 2 cup canned tomatoes
  4. Prepare 16 okra
  5. Get 1 1/2 tsp salt
  6. Take 2 tbsp flour
  7. Make ready 1 cup rice
  8. Make ready 1 cayenne pepper
  9. Get 1 small onion-minced
  10. Make ready 2 lb green shrimps (or kosher imitation crab)
Instructions to make (Kosher version) Shrimp Gumbo:
  1. Dice the bacon and heat in a stew pan or small sauce pan.
  2. Add the onion minced and cook five minutes.
  3. Then add the flour, stirring constantly until brown.
  4. If you are using a crockpot, transfer the bacon & onion mixture to the crockpot.
  5. Add the tomatoes, the water, the okra cut into small pieces, and the shelled shrimps (imitation crab).
  6. Season with salt and a generous dash of cayenne pepper and simmer one hour.
  7. Serve hot with rice, which has been cooked meanwhile in boiling salted water.
  8. Canned okra may be used, in which case add 15 minutes before serving.

So that is going to wrap it up for this exceptional food (kosher version) shrimp gumbo recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!