Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato fritter / perkedel. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
POTATO FRITTER / PERKEDEL is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. POTATO FRITTER / PERKEDEL is something which I have loved my whole life. They’re nice and they look fantastic.
Perkedel kentang (Indonesian potato fritters) is a ubiquitous everyday side dish in Indonesian, and is popular for lunch, dinner, or even as snacks! Padang-Style Mashed Potato Fritters (Perkedel Kenteng). To make these crisp-crusted fritters, mashed potatoes blended with pan-fried shallots and freshly grated nutmeg are dipped in beaten egg.
To begin with this recipe, we must first prepare a few ingredients. You can cook potato fritter / perkedel using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make POTATO FRITTER / PERKEDEL:
- Take 5 potatoes
- Make ready Fried onion
- Make ready 1 tsp coriander
- Make ready 3 cloves garlic
- Prepare Green onion
- Take Salt
- Get Pepper
This is the most awesome and no-fail recipe to prepare Indonesian perkedel kentang/potato fritters. Perkedel are Indonesian fried fritters, found everywhere from city streets to high-end restaurants. This dish carries a lot of variations, but most contain potatoes and ground meat. Potato Patties or perkedel kentang is Indonesian mashed potatoes patties.
Steps to make POTATO FRITTER / PERKEDEL:
- Diced the potatoes and fry until golden brown
- While we wait potato fried prepare seasonings paste
- When potatoes fried, mashed it
- Minced green onion mix with mashed potato add salt and pepper.
- Before we fry, dip it into egh yolk
The word perkedel was derrived from Dutch frikadel. Shallots, garlic, candlenuts, nutmeg, white pepper, chopped Chinese.. Loaded Mashed Potato Fritters, Broccoli Fritters With Mashed Potatoes And Radish Salad, Corn & Cheddar Mashed Potato Fritters. Perkedel Kenteng (Padang-Style Mashed Potato Fritters)Saveur. Perkedel, bergedel, pegedil or begedil is Indonesian fried patties, made of ground potatoes, minced meat, peeled and ground corn or tofu, or minced fish.
So that’s going to wrap this up for this special food potato fritter / perkedel recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
