Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, jalapeno cheese cornbread. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Jalapeno Cheese Cornbread is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Jalapeno Cheese Cornbread is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have jalapeno cheese cornbread using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeno Cheese Cornbread:
- Make ready 360 g flour
- Prepare 120 g cornmeal
- Make ready 50 g brown sugar
- Get 2 tablespoons baking powder
- Get 2 teaspoons salt
- Prepare 475 ml milk
- Get 3 eggs
- Prepare 225 g melted butter
- Take 225 g shredded cheese
- Take 35 g chopped scallions, plus 3 chopped scallions for garnish
- Get 3 tablespoons minced jalapeno peppers
Instructions to make Jalapeno Cheese Cornbread:
- Combine the flour, cornmeal, sugar, baking powder, and salt in bowl
- In separate bowl combine milk, eggs, and butter
- Stir in wet ingredients into dry and mix
- Add cheese, scallions, and jalapenos and mix
- Preheat oven to 170 degrees celcius. After letting the mixture sit at room temperature for 20 minutes, bake for 40 mins, or until toothpick comes out clean
So that is going to wrap it up with this exceptional food jalapeno cheese cornbread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
