Rich American Macaroni and Cheese
Rich American Macaroni and Cheese

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, rich american macaroni and cheese. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Rich American Macaroni and Cheese is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Rich American Macaroni and Cheese is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have rich american macaroni and cheese using 14 ingredients and 23 steps. Here is how you cook that.

The ingredients needed to make Rich American Macaroni and Cheese:
  1. Get 200 grams Macaroni (elbow)
  2. Make ready 200 grams Finely chopped onions
  3. Prepare 200 grams Chopped bacon
  4. Take 600 ml Milk
  5. Get 200 grams Shredded cheddar cheese
  6. Make ready 40 grams Butter
  7. Make ready 5 grams ★Mustard powder
  8. Make ready 15 grams ★White flour
  9. Take 5 grams ★Red bell pepper
  10. Prepare 1 ★Bay leaf
  11. Prepare 1 pinch ★Black pepper
  12. Get 1 dash ★Salt
  13. Take 1 Panko
  14. Make ready 1 Parmesan cheese
Steps to make Rich American Macaroni and Cheese:
  1. 200 g of finely chopped onions.
  2. 200 g of chopped bacon.
  3. 200 g of shredded cheddar cheese.
  4. 400 g of butter.
  5. Here is the flour marked by ★ on the list above.
  6. ★ seasonings.
  7. 600 ml of milk.
  8. I forgot to take a picture of the 200 g of macaroni.
  9. First, sauté the bacon.
  10. Once the oil comes out of the bacon, add the onions and saute.
  11. Once the onions have cooked through, add the ★ flour.
  12. Next, add the butter.
  13. Mix lightly.
  14. Add the ★ seasonings.
  15. Now this part is amazing! Without boiling, add the dry macaroni.
  16. Add the milk.
  17. Mix slowly.
  18. Once it gets to this state, turn on the heat and cook while stirring, being careful not to let it burn.
  19. Cook until the macaroni until it's slightly firm, then add the cheese. If it needs more moisture, adjust with milk.
  20. Once the cheese has melted, try tasting a bit of the macaroni. It's best if the macaroni is al dente.
  21. Put the macaroni into a heatproof dish and sprinkle with panko and Parmesan cheese.
  22. Bake in an oven at 200℃ until the surface is lightly browned.
  23. Once it's nicely browned, it's ready.

So that’s going to wrap it up for this special food rich american macaroni and cheese recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!