Whole Wheat pastry (pie crust) adapted from The Great American P
Whole Wheat pastry (pie crust) adapted from The Great American P

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, whole wheat pastry (pie crust) adapted from the great american p. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Whole Wheat pastry (pie crust) adapted from The Great American P is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Whole Wheat pastry (pie crust) adapted from The Great American P is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have whole wheat pastry (pie crust) adapted from the great american p using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat pastry (pie crust) adapted from The Great American P:
  1. Make ready 2 1/2 cup whole wheat flour
  2. Make ready 1 dash salt
  3. Prepare 1 tbsp sugar (optional)
  4. Take 1/3-1/2 cup vegetable oil
  5. Take 6 tbsp vodka or ice water
  6. Prepare 1 egg if necessary
Steps to make Whole Wheat pastry (pie crust) adapted from The Great American P:
  1. Mix flour, salt, and sugar (if desired) together in a bowl.
  2. Blend in oil, the ice water, mixing with a fork until it forms a ball.. If pastry is to crumbly, you may want to add 1 beaten egg.
  3. I (LEAH) definitely needed the egg.
  4. Divide dough into 2 equal portions, and form each onto a ball.
  5. Roll dough out onto lightly floured surface
  6. Note: Lard, butter or shortening may be used in place of the oil, but this makes the dough harder to work with. Decrease flour to 2 cups if you use a solid rather than a liquid fat.
  7. Note: Whole wheat pastry is more difficult to work with, so you may want to master other pastry recipes before working with this one.

So that’s going to wrap it up with this special food whole wheat pastry (pie crust) adapted from the great american p recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!