Dairy Free New England Seafood Chowder
Dairy Free New England Seafood Chowder

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dairy free new england seafood chowder. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dairy Free New England Seafood Chowder is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Dairy Free New England Seafood Chowder is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have dairy free new england seafood chowder using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dairy Free New England Seafood Chowder:
  1. Get 1 sweet onion
  2. Make ready 2 celery stalks
  3. Take 2 medium red potatoes
  4. Get 1 cup frozen calamari rings
  5. Make ready 1 cup frozen small scallops
  6. Prepare I cup frozen clams
  7. Take 1 tsp salt
  8. Prepare 1 tsp pepper
  9. Get 1 bay leaf
  10. Make ready 1 large tbsp (scoop) dairy free butter
  11. Make ready 1 jar clam juice
  12. Take 1 cup dairy free milk
  13. Take 16 oz dairy free half and half
  14. Get to taste Salt and pepper
Instructions to make Dairy Free New England Seafood Chowder:
  1. Chop up the onions and celery: set aside.
  2. Heat a tablespoon of olive oil in pan, while oil is heating up chop the potatoes and set aside.
  3. Once the oil is heated add the onions, celery, salt and pepper. Saute until onions are translucent or for about 7 minutes. Lower to medium high heat.
  4. Add the potatoes, clams, scallops and calamari rings. Stir together on a low saute for about 5 minutes.
  5. Add clam juice, dairy-free half and half, dairy-free milk, dairy-free butter and bay leaf. Bring to quick boil. Once boiling reduce heat to medium and let cook/simmer until potatoes are soft. Add salt and pepper as needed.

So that is going to wrap it up with this exceptional food dairy free new england seafood chowder recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!