Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, strawberry jam filled puto. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Strawberry jam filled puto is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Strawberry jam filled puto is something which I have loved my entire life.
I just love this combination and the recipe results so good. Strawberry Jam Filled Doughnuts So uk donut week was a fortnight ago,I could have donuts everyday if I had my way. First of all a massive shout out to my faves @lowkeyhangry for the tips on how to successfully donut.🥰 This recipe was adapted from one of my mothers old cookbook the only difference is I replaced the margarine with butter ,used.
To begin with this recipe, we have to first prepare a few ingredients. You can cook strawberry jam filled puto using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Strawberry jam filled puto:
- Get 2 cups All purpose flour
- Get 1 cup sugar
- Prepare 2 tablespoon baking powder
- Prepare 1/4 teaspoon salt
- Make ready 1 1/2 cups water
- Prepare 2 egg whites
- Get 1/4 cup fresh milk
- Take 1 tablespoon melted butter
- Make ready for strawberry jam
- Take 2 cups washed and cut strawberries
- Make ready 2 cups sugar
The resulting jam will be enhanced with subtle yet distinct vanilla overtones. Balsamic vinegar accents the strawberry flavor and gives the jam a robust taste. The donuts are actually fried in oil, then left to cool before filling them with jam. Don't forget the light dusting of icing sugar for the finishing touch.
Steps to make Strawberry jam filled puto:
- Put strawberry pieces in a grinder and make pulp of it.place the pulp on cooktop along with sugar. Cook on medium heat till they are thick.strawberry jam is ready.
- Shieve all the dry ingredients (flour, sugar, baking powder, salt)in a large bowl.
- Beat the egg white until they are white and fluffy.
- Add water, milk to the beaten egg white.
- Add liquid mixture with dry mixture. Fold and mix.add melted butter to it. Add 1-2 tablespoon of strawberry pulp to it. Mix well. Puto batter is ready.
- Place cupcake moulds on small bowl.add 2 tablespoon of puto batter, then add 1 tablespoon of strawberry jam. Cover with 2 more tablespoon of puto batter.
- Steam for 20-25 minutes.tasty puto is ready to serve.
Yummy! 🙂 You can get the full recipe & instructions on the Seaman Mom blog, here… Easy Strawberry Jam Filled Donuts Recipe. This jam donuts recipe makes light, fluffy donuts, filled with just the right amount of strawberry jam for the perfect tea time treat. The ultra traditional donut recipe could be played up all kinds of different ways but I. The Ultimate Strawberry Filling for Cakes, Pies, and Desserts. A strawberry filling is an ultimate ingredient that works excellent in endless dessert recipes.
So that’s going to wrap this up for this exceptional food strawberry jam filled puto recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
