Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked no egg blueberry applesauce and banana pancakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Eggless banana pancakes recipe - Soft, fluffy and delicious banana pancakes made without eggs. Indeed these pancakes are one of the healthiest I have ever tried so far. They can be served with any kind of your favorite toppings.
Baked no egg blueberry applesauce and banana pancakes is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Baked no egg blueberry applesauce and banana pancakes is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook baked no egg blueberry applesauce and banana pancakes using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked no egg blueberry applesauce and banana pancakes:
- Prepare 2 1/2 flour
- Make ready 2 tablespoons sugar
- Prepare 2 tablespoons baking powder
- Get 1/4 teaspoon salt
- Take 2 tablespoons oil
- Make ready 1 tablespoon vanilla extract
- Take 2 cups milk
- Make ready 1/2 mashed banana
- Get 1 single serving blueberry applesauce
The riper the banana, the sweeter. Banana and egg pancakes have to be the quickest and easiest gluten-free, vegan breakfast and the smartest way to use up extra-ripe bananas. Then I tried a couple of right-from-scratch recipes minus the eggs and wasn't very pleased with the results. At that time I was not able to find a decent pancake recipe without eggs.
Instructions to make Baked no egg blueberry applesauce and banana pancakes:
- Add all dry ingredients and mix
- Set aside mashed banana and applesauce
- In another bowel add wet ingredients and mix
- Now combine the dry and wet ingredients mix together untill smooth
- Separate into 2 equal amounts in 1 add in banana. In the other add the blueberry applesauce
- Greese ur muffin pans or mini cake pans. And pour
- Place in your preheated oven at 350. For about 8-10mins. It will very. I was distracted for a minute and one batch was slightly over.kids still loved them.
- Plate and serve to your liking.
This recipe was easy to follow and cooked up similar to wheat flour based pancakes. They are not dense like many other paleo recipes and the texture is pretty close. I used a pureed peach instead of applesauce (because it's what I had on hand) and I did not need to add any extra water. I served this with a peach-blueberry compote and it was. A few notes about the recipe: I like to mix banana with the milk for my pancake recipes.
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