Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, orange-ginger chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Orange-Ginger Chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Orange-Ginger Chicken is something which I have loved my entire life.
This twist on a popular Chinese takeout dish is one of my husband's all-time favorites. This award-winning Orange Ginger Chicken recipe is a healthier homemade alternative to takeout or Trader Joe's. The whole family will love this stir fried chicken breast glazed in orange ginger sauce.
To begin with this recipe, we must prepare a few components. You can have orange-ginger chicken using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Orange-Ginger Chicken:
- Get 1 pce. p/person, boneless, skinless chicken breast
- Get 2 cup orange juice
- Get 1/4 cup honey
- Make ready 1/4 tsp ginger
- Get 1 granulated garlic to taste
- Get 1 pinch of salt
Orange marmalade is one of my favorite ingredients to cook with, and honestly- what else do people do with orange marmalade?? I don't see many people spreading it on toast or plopping it on their PB&J. This Orange-Ginger Chicken Stir Fry is just sweet enough thanks to the fresh orange juice and I always include at least two veggies I know they'll eat, like broccoli and carrots. This Paleo Orange Ginger Chicken is a great dinner recipe that kids love!
Instructions to make Orange-Ginger Chicken:
- Put orange juice, ginger, honey and pinch of salt together in sauce pan. Bring to a boil, stirring constantly. Lower temp. slightly and continue to simmer, stirring occasionally, until slightly thickened. Try not to simmer too hard so that you dont get a scum on top.
- In the mean time, sprinkle breasts with garlic and grill in pan. Cook low and slow and it wont dry out. Pour some of the sauce on chicken and cook last 10 minutes with lid on pan.
- Just before serving, make a cornstarch slurry with 1 tbsp. cornstarch and water and thicken Orange sauce slightly. Pour over chicken and rice, served with a quick salad and Voila!! Enjoy!
The recipe is also child friendly -Orange Ginger Chicken is my younger son's all time favorite dinner recipe. Orange-Ginger Chicken, spatchcocked and grilled! "Spatchcocked" is just a fancy way of saying "butterflied." Orange-Ginger Chicken. Do you know what is simple? It's a wink and a nod to everyone's favorite take-out dish, but a lot. Transfer ¼ cup of the orange-ginger mixture to a separate small bowl; cover and refrigerate.
So that is going to wrap this up for this special food orange-ginger chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
