Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, sliced baked potatoes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Sliced baked potatoes is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Sliced baked potatoes is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have sliced baked potatoes using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sliced baked potatoes:
- Make ready 8 medium potatoes
- Prepare Butter
- Prepare Seasoning salt
- Take Parsley flakes
Slice-Baked Potatoes A cute, circular twist on twice-baked potatoes! Place potatoes in a microwave safe dish or pan. Sprinkle with melted butter and chopped herbs–getting it down between slices. Check doneness and cook a bit more if necessary until potatoes are nearly done.
Instructions to make Sliced baked potatoes:
- Peel and slice potatoes
- Put the potatoes in a cookie sheet, brush with butter
- Spread seasoning salt, and parsley flakes
- Bake 400f for one hour or till nice and brown
Sprinkle with grated cheese and Parmesan cheese. Brush both side of potato slices with butter; place them on a cookie sheet. When potatoes are ready, top with crumbled bacon, cheese, green onion. Return to oven and continue baking until the cheese has melted. Add a dollop of sour cream when done and enjoy!
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