Carolina-Style BBQ Sauce
Carolina-Style BBQ Sauce

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, carolina-style bbq sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Carolina-Style BBQ Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Carolina-Style BBQ Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

What does Carolina BBQ sauce taste like? Carolina barbeque sauce is thick and tangy with a very subtle sweetness. While Midwest and southwest style barbeque sauces contain a good amount of sugar and are sweet in taste, Carolina barbeque sauces contains very little sugar which results in a.

To begin with this particular recipe, we must prepare a few ingredients. You can cook carolina-style bbq sauce using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carolina-Style BBQ Sauce:
  1. Get 3 Tbs. olive oil
  2. Get 1/2 yellow onion, finely chopped
  3. Take 2 jalapeno peppers, finely chopped
  4. Prepare 2-3 cloves garlic, smashed
  5. Take 1.5 cup apple cider vinegar
  6. Prepare 1 bottle (32 oz.) ketchup
  7. Get 1 cup BBQ sauce, store brand
  8. Make ready 6 Tbs. dark mustard
  9. Make ready 2 Tbs. Worcestershire sauce
  10. Prepare 1 tablespoon lemon juice
  11. Prepare 1 tablespoon lime juice
  12. Prepare 1 can (8 oz.) pineapple bits
  13. Get 1/2 cup molasses
  14. Prepare Dash paprika & thyme
  15. Prepare Dash salt & pepper
  16. Make ready Dash red pepper flakes

I divided my ribs using both sauces. At dinner my family liked the other sauce better. This means that it is vinegar and mustard based, as opposed to the ketchup and molasses based sauces of the mid and southwest. The combination of sweet and tangy flavors brings out the absolute best in grilled or smoked pork or chicken.

Instructions to make Carolina-Style BBQ Sauce:
  1. Add oil to a heated 3 quart pot over medium heat. Add the onions and peppers and sauté them for 3-4 minutes. Add the garlic and mix.
  2. Add all the liquid ingredients (but not the fruit & molasses) to the pot and simmer for 30 minutes over medium-low heat.
  3. Add the fruit pieces and very lightly blend the sauce using an immersion blender (or a blender in batches). Add the molasses and simmer this for 45 minutes on low-medium heat.
  4. While simmering, season with spices to taste as the sauce slowly thickens. Place in a large container when done. Refrigerate to further the thickening process before using.

To my fellow North Carolina style BBQ aficionados, this stuff is the real deal. Throw a pork butt on the Kamado, drench it in this sauce, and thank me later. This sauce is definitely authentic Eastern North Carolina, so with that warning in place, be prepared for that vinegar kick when you taste this one for. Carolina Mustard BBQ Sauce is particular delicious when served with pulled pork on a bun, topped with crunchy coleslaw. It is also wonderful spooned over grilled pork chops or grilled chicken.

So that is going to wrap this up for this special food carolina-style bbq sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!