Chocolate Praline Pecan Bars
Chocolate Praline Pecan Bars

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate praline pecan bars. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate Praline Pecan Bars is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate Praline Pecan Bars is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have chocolate praline pecan bars using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Praline Pecan Bars:
  1. Get 2 sticks salted butter
  2. Prepare 1/2 cup brown sugar
  3. Get 2 1/2 cups flour
  4. Take 3 eggs
  5. Prepare 1/2 cup sugar
  6. Get 3/4 cup corn syrup
  7. Prepare 2 cups semi-sweet and/ or dark chocolate chips
  8. Take 2 cups glazed pecan or praline pecans (I use Emerald brand)
  9. Take 2 tbs melted butter
Steps to make Chocolate Praline Pecan Bars:
  1. Preheat oven to 350 degrees. Line a 9 x13 pan with foil or parchment paper and let it hang over the side of the pan
  2. Mix flour, brown sugar, and 2 sticks of butter together. Mixture will be crumbly. Press the mixture into the pan and bake until golden brown (about 25-30 mins)
  3. Allow crust to cool
  4. Mix all of the other ingredients together in a bowl; gently fold in chocolate chips last. Spread mixture over crust and bake for another 25-30 mins or until center is set
  5. Let cool completely and lift the bars out of the pan (using the foil/parchment paper) and cut into small squares

So that is going to wrap this up with this special food chocolate praline pecan bars recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!