Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, jiffy hamburger meat roll. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jiffy Hamburger Meat Roll is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Jiffy Hamburger Meat Roll is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have jiffy hamburger meat roll using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jiffy Hamburger Meat Roll:
- Prepare 1 1/2 lb hamburger
- Take 1 cup onions, sliced thin
- Get 1 cup green pepper, chopped
- Take salt and pepper
- Get 2 cup Jiffy baking mix
- Prepare 2/3 cup milk
Instructions to make Jiffy Hamburger Meat Roll:
- Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool.
- Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle.
- Spread cooled meat mixture over the roll out dough.
- Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape.
- Bake at 400° for twenty minutes.
- Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce.
So that’s going to wrap this up for this exceptional food jiffy hamburger meat roll recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!