Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sourdough apple pancakes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sourdough Apple Pancakes is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Sourdough Apple Pancakes is something that I’ve loved my entire life. They are fine and they look fantastic.
These apple sourdough pancakes look wonderful. Apple pancakes have always been a favorite whatever the type of pancake we were making, but we always grate the apples. Sourdough Apple Pancakes recipe: Try this Sourdough Apple Pancakes recipe, or contribute your own.
To get started with this particular recipe, we must prepare a few ingredients. You can have sourdough apple pancakes using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sourdough Apple Pancakes:
- Get Dry Mix
- Prepare 1 1/2 cup All-purpose flour
- Make ready 3 tbsp Granulated sugar
- Make ready 1/2 tsp Salt
- Make ready 1 1/2 tsp Baking soda
- Get 1 tsp Cinnamon (or more- to taste)
- Get Wet Mix
- Get 2 medium Apples (diced, shredded or mashed)
- Prepare 1 cup Sourdough starter
- Make ready 1 cup Buttermilk
- Take 2 Eggs, beaten slightly
- Make ready 4 tbsp Butter, unsalted and melted
- Get 1 tsp Vanilla (or more- to taste)
Using your sourdough starter, you can have light and fluffy Sourdough Pancakes ready to serve But, these Sourdough Pancakes don't just have to be made on the weekends. Like sourdough bread, sourdough pancakes get going with help from a preferment — a mixture of flour, water, and a leavening agent (in this case, your sourdough starter discard). There's nothing like a fresh stack of pancakes on a weekend morning, and these may just be our new favorite. The best sourdough pancakes recipe is simple to whip up with just a few basic ingredients.
Steps to make Sourdough Apple Pancakes:
- Preheat griddle or pan
- Mix together all dry ingredients in one medium bowl
- Mix together all wet ingredients in another medium bowl
- Add dry mix to the wet mix, stirring with a spoon, and mixed until it has an evenly wet texture throughout and have small to medium cups
- Use your favorite nonstick method (butter, oil, nonstick spray, etc.) on heated griddle.
- Pour about 1/4 cup of batter onto griddle. (If cooking multiple pancakes at a time, leave about 1-2 inches between each.)
- Flip pancakes when they have both pulled through the top and started to dry/harden around the edges. Cook until other side is at desired color (pale, golden, dark brown, etc.)
If you try this recipe, let me know by leaving a comment. If you enjoy American pancakes with bacon and maple syrup you'll love these traditional Dutch pannenkoeken, too. Dutch Pannenkoeken with Bacon and Apple. Prepare the Sourdough Pancakes at home for your family, I am sure they will love this tasty pancake. This big apple pancake is one of the most fun recipes to prepare as it comes together in just I have made this big apple pancake two weekends in a row now, and I have a feeling the run will continue.
So that’s going to wrap this up for this special food sourdough apple pancakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
