Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, elisa's keto chicken cordon bleu. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Elisa's Keto Chicken Cordon Bleu is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Elisa's Keto Chicken Cordon Bleu is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook elisa's keto chicken cordon bleu using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Elisa's Keto Chicken Cordon Bleu:
- Take 3 Boneless Chicken breast
- Get 6 slices Black Forest Ham
- Prepare 2 Oz Cream Creese, softened
- Make ready 3 slices Mozarella Cheese
- Get 3 slices Swiss Cheese
- Get 2 tbsp Heavy Cream
- Make ready 2 tbsp Butter
- Take 1 tbsp Extra Virgin Olive Oil
- Get Garlic Powder and salt, for seasoning the chicken breast
Steps to make Elisa's Keto Chicken Cordon Bleu:
- Season the chicken breast with the salt and garlic powder.
- In a pan, melt the butter and add the olive oil. Cook the chicken for about 2-3 per side on medium/high temperature.
- Remove the chicken and set aside.
- In the same pan, add the cream cheese, rest of the butter and heavy cream. On low/medium heat.
- After all the ingredients are well mixed and melted, add the chicken in a single layer.
- Top with the ham, mozzarella and Swiss cheese. And cover. Let it simmer for about 3-4 minutes in medium heat.
- Serve and enjoy.
So that’s going to wrap this up for this special food elisa's keto chicken cordon bleu recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
