Chocolate Chip Chia pancakes
Chocolate Chip Chia pancakes

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocolate chip chia pancakes. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mix together all of the dry ingredients (almond and arrowroot flours, baking powder, salt, cinnamon and vanilla) Create a crater in the middle and add all of the wet ingredients. Fold in the chocolate chips Heat a skillet on medium heat. Grease with butter or cooking spray.

Chocolate Chip Chia pancakes is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chocolate Chip Chia pancakes is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate chip chia pancakes using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Chia pancakes:
  1. Prepare 1/2 cup white whole wheat flour(can be replaced with all purpose)
  2. Make ready 1/2 cup unbleached all purpose white flour
  3. Make ready 1/4 tsp salt
  4. Make ready 2 tsp baking soda (I use aluminum free)
  5. Get 2 tbsp sugar
  6. Get 1 tbsp chia seeds
  7. Prepare 1 egg
  8. Prepare 2 tbsp oil (you can use any kind, but I prefer evoo or melted coconut oil)
  9. Take 1 tsp vanilla extract
  10. Get 3/4 cup Buttermilk (or make buttermilk replacement by adding 1/2 tbs vinegar to milk and let sit 5 minutes)
  11. Make ready 1/2 cup chocolate chips

Coconut flour: It adds a great texture to the pancakes, makes them thicker, a little fluffier, and also easier to flip. Please do not skip or substitute it! Plant-based milk: I often use canned lite coconut milk because it's higher in fat. These Oatmeal Chocolate Chip Banana Pancakes make for a hearty, whole grain breakfast.

Steps to make Chocolate Chip Chia pancakes:
  1. Mix together dry ingredients in large bowl
  2. Mix in eggs, vanilla and oil
  3. Mix in milk (add more if needed to achieve right consistency. Not too thick, not too thin). Add in chocolate chips. I give it a good whipping with the whisk
  4. Heat pan up on low heat. Spray with oil and Pour 1/2 cup batter into pan. If you use higher heat, you will end up with a cooked outside and raw inside.
  5. Leave pancake alone until the edges look firm and you see lots of bubbles then flip
  6. When both sides are golden brown, your pancake is done. Slather with butter (it is good for you!) And drizzle on some maple syrup. Enjoy!
  7. Here's a helpful tip-use a pizza cutter to cut into pieces easily if serving to the kiddos :)

They taste like banana bread, but in pancake form. Add chocolate chips and top with Walnut Syrup for a special treat! Over the years I have shared a number of pancakes recipes with you all (and I have several more on their way!) starting with the pancake recipe to rule them all: my fluffy Buttermilk Pancakes. It is from this recipe that all my other pancake recipes are built including this scrumptious, dessert-for-breakfast chocolate chip pancake recipe. Explained: How immunity is developed; On long-term side-effects, govt says could issue guidelines; Trying to fast-track vaccine without compromising science, quality, ethics: ICMR The box instructs you to combine the mix, which has whole grain oats, semi-sweet chocolate chips, ground flaxseeds, and chia seeds, with three tablespoons of honey or other sweetener (I used honey.

So that’s going to wrap it up for this exceptional food chocolate chip chia pancakes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!