Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meatloaf (my way). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Meatloaf (my way) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Meatloaf (my way) is something that I’ve loved my whole life.
Find & Share Your Favorite Dishes! This is not your mother's recipe! Enjoy Italian Style Meatloaf - Phil's way!
To begin with this recipe, we must prepare a few components. You can cook meatloaf (my way) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meatloaf (my way):
- Prepare 1 1/2 lb Ground beef
- Take 1/2 lb mild ground Sausage
- Get 1/2 cup Italian breadcrumbs
- Prepare 1 Eggs
- Make ready 1 Onion, minced
- Make ready 1/2 Green pepper, minced
- Prepare 1 tsp each, Sage, Pepper, Salt, Parsley
- Prepare 1/2 cup Ketchup
- Take 1 Additional ketchup for topping
It's really good made this way. I learned this from my mom, and we always enjoyed the way it turned out. It's moist, flavorful, and easy to make. If you have any question please leave them in the comments.
Instructions to make Meatloaf (my way):
- Mix all ingredients in large bowl.
- Make into loaf and place in large baking dish.
- Add ketchup on top as glaze.
- Bake 350° for 1 hr.
- Remove from oven and prop up pan so fat drains away. Let stand 10 min.
- Slice and serve.
You can also use ground turkey or do half beef and half turkey. Either way, this is one meatloaf recipe you will love. This is the Best Meatloaf I have ever had.ck it out!!! Either way, this is one meatloaf recipe you will love. Base of this meatloaf comes from Paul Prudhomme with a tiny bit of modification.
So that is going to wrap this up with this exceptional food meatloaf (my way) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!